Air fryer › Chips and potatoes
How long to cook potato croquettes in an air fryer
From frozen, air fry at
200°C
for 10 to 11 min (a sixth of the pack). Single layer. Turn halfway.
Source: Iceland Potato Croquettes 908g pack instructions.
The details
| Who says | How much | Temp | Time | Notes |
|---|---|---|---|---|
| Iceland Potato Croquettes 908g From frozen, pack instructions |
A sixth of the pack | 200°C | 10 to 11 min | Single layer. Turn halfway. |
Air fryer or oven?
| Source | Oven | Air fryer |
|---|---|---|
| Iceland Potato Croquettes 908g | fan 220°C, gas 7 for 18 to 20 min | 200°C for 10 to 11 min |
Getting it right
- Ninja recommends 3 minutes of preheating. (Ninja's AF100UK chart)
- For even browning, spread food in an even layer with no overlapping. (Ninja's AF100UK chart)
- Shake the food at least twice during cooking. (Ninja's AF200UK chart)
- Cook a smaller amount for less time and a larger amount for longer, and check often. (Ninja's AF100UK chart)
- Start checking 2 minutes before the time is up, and make sure food has reached a safe temperature. (Ninja's AF200UK chart)
Cooking something with only oven instructions on the pack? Try the oven to air fryer converter. Two things to finish at once? The dual basket timer tells you when to start each.
Every time on this page is copied from the linked source, checked 2026-10-29. Pack instructions are as printed for that product. Other brands of the same food can differ. All our sources.
More chips and potatoes
- Homemade chips: 200°C, 20 to 24 min
- Potato wedges: 200°C, 18 to 20 min
- Jacket potatoes: 200°C, 25 to 35 min
- Roast potatoes: 200°C, 15 to 26 min
- Sweet potato chunks: 200°C, 15 to 20 min
- Baked sweet potatoes: 200°C, 35 min
- Frozen chips: 200°C, 14 to 15 min
- Chunky oven chips: 200°C, 13 to 15 min
- Crinkle cut chips: 200°C, 7 to 10 min
- Frozen potato wedges: 180°C, 20 min
- Frozen roast potatoes: 200°C, 25 min
- Frozen sweet potato fries: 190°C, 20 to 24 min
- Hash browns: 200°C, 12 min
- Hash brown bites: 200°C, 8 to 16 min
- Potato waffles: 180°C, 8 to 10 min
- Potato smiles: 200°C, 5 to 12 min