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Cups to grams

Fresh ginger: cups to grams

1 teaspoon of fresh ginger (fresh ginger root) weighs

2g

Spoons

AmountWeightAustralian tbsp (20ml)
1 teaspoon2g
Where these numbers come from

USDA FoodData Central, SR Legacy, food 11216: “Ginger root, raw”. USDA lists these household measures for it:

  • 1 tsp = 2g
  • 0.25 cup slices (1" dia) = 24g
  • 5 slices (1" dia) = 11g

Fractions of a cup are the cup weight scaled down. Metric-cup figures assume a 250ml cup, and Australian tablespoons hold 20ml. Weights under 10g are rounded to 0.1g, everything else to the nearest gram. Full source list.

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