Chopped celery: cups to grams
1 cup of chopped celery weighs
101g
In a 250ml metric cup (Australia, NZ): 107g
Cups
| Amount | US cup | Metric cup |
|---|---|---|
| ¼ cup | 25g | 27g |
| ⅓ cup | 34g | 36g |
| ½ cup | 51g | 53g |
| ⅔ cup | 67g | 71g |
| ¾ cup | 76g | 80g |
| 1 cup | 101g | 107g |
| 2 cups | 202g | 213g |
A US cup is 237ml. Use the metric column for Australian and New Zealand recipes.
Spoons
| Amount | Weight | Australian tbsp (20ml) |
|---|---|---|
| 1 tablespoon | 7.5g | 10g |
| 1 teaspoon | 2.5g |
Other ways it's measured
| 1 medium stick of celery | 40g |
Grams to cups
| Weight | In US cups | Exact |
|---|---|---|
| 50g | ½ cup | 0.50 cups |
| 100g | 1 cup | 0.99 cups |
| 125g | 1¼ cups | 1.24 cups |
| 150g | 1½ cups | 1.49 cups |
| 200g | 2 cups | 1.98 cups |
| 250g | 2½ cups | 2.48 cups |
| 300g | 3 cups | 2.97 cups |
| 500g | 4¾ cups + 3 tbsp | 4.95 cups |
Quick answers
- 1 cup of chopped celery
- Half a cup of chopped celery
- A quarter cup of chopped celery
- 1 tablespoon of chopped celery
- 100g of chopped celery in cups
- 200g of chopped celery in cups
- 250g of chopped celery in cups
Where these numbers come from
USDA FoodData Central, SR Legacy, food 11143: “Celery, raw”. USDA lists these household measures for it:
- 1 cup chopped = 101g
- 1 NLEA serving = 110g
- 1 tbsp = 7.5g
- 1 stalk, large (11"-12" long) = 64g
- 1 stalk, medium (7-1/2" - 8" long) = 40g
- 1 stalk, small (5" long) = 17g
- 1 strip (4" long) = 4g
Fractions of a cup are the cup weight scaled down. The teaspoon is a third of the tablespoon. Metric-cup figures assume a 250ml cup, and Australian tablespoons hold 20ml. Weights under 10g are rounded to 0.1g, everything else to the nearest gram. Full source list.
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