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How long to cook whole chicken in an air fryer

From frozen, air fry at

180°C

for 1 hour 5 min (1.1kg chicken). The chicken must not sit higher than the drawer.

Source: Iceland Whole Chicken 1.1kg, from frozen pack instructions.

What each source says

Who saysHow muchTempTimeNotes
Iceland Whole Chicken 1.1kg, from frozen
From frozen, pack instructions
1.1kg chicken 180°C 1 hour 5 min The chicken must not sit higher than the drawer.
Iceland Whole Chicken 1.1kg, defrosted
Defrosted, pack instructions
1.1kg chicken 180°C 40 to 45 min The chicken must not sit higher than the drawer.

Sources tested different amounts in different machines, which is why the times don't match. Go by the row closest to how much you're cooking.

Air fryer or oven?

SourceOvenAir fryer
Iceland Whole Chicken 1.1kg, from frozenfan 180°C, gas 6 for 1 hour 30 min180°C for 1 hour 5 min
Iceland Whole Chicken 1.1kg, defrostedfan 180°C, gas 6 for 50 to 55 min180°C for 40 to 45 min

Is it cooked?

Whole chicken must be cooked all the way through. The FSA's safe core temperature and time combinations are 70°C for 2 minutes, 75°C for 30 seconds or 80°C for 6 seconds. (Food Standards Agency)

A probe thermometer in the thickest piece is the quickest way to check. If it isn't there yet, give it a few more minutes and check again.

Getting it right

Cooking something with only oven instructions on the pack? Try the oven to air fryer converter. Two things to finish at once? The dual basket timer tells you when to start each.

Every time on this page is copied from the linked source, checked 2026-10-29. Pack instructions are as printed for that product. Other brands of the same food can differ. All our sources.

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