How many cups is 200g of wheat germ?
200g of wheat germ is
1¾ cups
That's 1.74 US cups, 1.65 metric cups, or 28 level tablespoons.
Worked out from 1 US cup = 115g. Cups are rounded to the nearest kitchen fraction, with what's left over in level tablespoons. If you have scales, weighing is more accurate.
Other amounts of wheat germ
- 100g: ¾ cup + 2 tbsp
- 250g: 2 cups + 3 tbsp
- 1 cup: 115g
- Half a cup: 58g
- A quarter cup: 29g
- 1 tablespoon: 7.2g
- Full table for wheat germ
Where these numbers come from
USDA FoodData Central, SR Legacy, food 20078: “Wheat germ, crude”. USDA lists these household measures for it:
- 1 cup = 115g
Fractions of a cup are the cup weight scaled down. The tablespoon figure is the cup weight divided by 16, since USDA doesn't list a tablespoon for this ingredient. The teaspoon is a third of the tablespoon. Metric-cup figures assume a 250ml cup, and Australian tablespoons hold 20ml. Weights under 10g are rounded to 0.1g, everything else to the nearest gram. Full source list.