Cups to grams / Evaporated milk
How many cups is 250g of evaporated milk?
250g of evaporated milk is
1 cup
That's 0.99 US cups, 0.94 metric cups, or 16 level tablespoons.
Worked out from 1 US cup = 252g. Cups are rounded to the nearest kitchen fraction, with what's left over in level tablespoons. If you have scales, weighing is more accurate.
Other amounts of evaporated milk
- 100g: ⅓ cup + 1 tbsp
- 200g: ¾ cup + 1 tbsp
- 1 cup: 252g
- Half a cup: 126g
- A quarter cup: 63g
- 1 tablespoon: 16g
- Full table for evaporated milk
Where these numbers come from
USDA FoodData Central, SR Legacy, food 01214: “Milk, canned, evaporated, without added vitamin A and vitamin D”. USDA lists these household measures for it:
- 1 cup = 252g
- 1 fl oz = 31.5g
- 1 can (13 oz) = 369g
- 0.5 cup = 126g
Fractions of a cup are the cup weight scaled down. The tablespoon figure is the cup weight divided by 16, since USDA doesn't list a tablespoon for this ingredient. The teaspoon is a third of the tablespoon. Metric-cup figures assume a 250ml cup, and Australian tablespoons hold 20ml. Weights under 10g are rounded to 0.1g, everything else to the nearest gram. Full source list.